Customize this Outstanding Restaurant Management Resume Template

Customize this Outstanding Restaurant Management Resume TemplateCustomize this Outstanding Restaurant Management Resume TemplateCrafting an excellent resume is the perfect way to demonstrate your unique skill set for the restaurant industry. Restaurants are always in need of skilled managers, and a resume provides an invaluable opportunity to display your qualifications to a potential employer.List previous restaurant work history in the experience section to distinguish yourself from other job seekers. Strong leadership skills and experience working in a team environment are valuable traits to put on your resume. Also, most management positions require a high school education, but you can list any additional courses related to leadership training in the education section.Take a look at the restaurant management resume template below to find more ways to create an effective resume. Create ResumeRenee Ellington100 Main Street, Cityplace, CA, 91019Home (555) 322-7337Cell (555) 322-7337 example-emailexample.comSummaryI will have my associates degree in December of 2013, with a few business classes. I have worked for Subway over two years. I am the assistant manager at Subway in Moscow Mills. I was also the acting manager for two months while the full time manager was out of the country. I have done all the requirements through corporate Subway to be a manager. I also do all daily requirements of the job and any left over manager tasks like inventory, deliveries, and scheduling.HighlightsStrong leaderSupervisory skillsHiring and trainingAdaptableStable work historyOperations managementAccomplishmentsWhile I was acting manager both cooperate inspections were very good.In less then a years time I was promoted twice.ExperienceSubway October 2012 to Current Assistant ManagerMoscow Mills, MissouriI am the teamberaterin over the night shift specifically. I do all the main tasks for the night including cash in, cash out, daily inventory count, prep, and also customer serv ice. I take over all other responsibilities when the manager is out of town. I do the weekly inventory count, do change order through the bank, unload truck, inter in deliveries, and making the schedule.EducationSaint Charles Community College 2013 Associate of Science Cottleville, MO, United StatesCoursework in Business, Restaurant and Hotel ManagementCustomize ResumeMore Food and Beverage Resume TemplatesExperienced Restaurant Management Resume TemplatesEntry Level Restaurant Management Resume Templates